Grilled Shrimp Tacos
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Ingredients
- 1 1/2 pounds shrimp peeled and deveined
- 1 Tbsp taco seasoning (see recipe)
- 1/4 tsp ancho chili powder
- 2 Tbsp olive oil
- 12 corn tortillas
- cilantro lime slaw (see recipe)
Ingredients
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Instructions
- Add taco seasoning, ancho powder, and olive oil to a Ziploc bag. Shake well.
- Add shrimp and mix well to coat. Marinate shrimp for 15 – 20 minutes.
- Place shrimp on skewers and grill.
- Build tacos by putting slaw on warmed corn tortillas and placing shrimp on top.