Turkey Chili
Please follow and like us:
| Servings |
|
Ingredients
- 1 Tbsp olive oil
- 3 cloves garlic minced
- 1 cup chopped green onions
- 1 pound ground turkey
- 1/2 medium red bell pepper diced
- 2 cups diced carrot
- 2 Tbsp chili powder
- 1 28 ounce can crushed tomatoes
- 1 15 ounce can red kidney beans
- 1 Tbsp brown sugar
Ingredients
|
|
Instructions
- Heat olive oil in a Dutch oven.
- Add garlic and green onions. Cook, stirring constantly for 1 minute.
- Add turkey, breaking up meat with a spoon until browned.
- Add chili powder. Cook for 1 minute stirring constantly.
- Add tomatoes, kidney beans, bell pepper, carrot, and brown sugar. Mix well.
- Bring to a boil. Reduce heat to low, cover and simmer for 15 - 20 minutes.