Sautéed Napa Cabbage

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Print Recipe
Sautéed Napa Cabbage
Course Side Dish
Cuisine Asian
Servings
Ingredients
Course Side Dish
Cuisine Asian
Servings
Ingredients
Instructions
  1. Heat olive oil in a skillet. Add onion, bell pepper, and garlic. Sauté 3 – 4 minutes, stirring constantly.
  2. Add cabbage and sauté until wilted.
  3. Stir in sesame oil and remove from heat. Sprinkle sesame seeds over the top.


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