Sautéed Napa Cabbage
Course
Side Dish
Cuisine
Asian
Servings
4
Servings
4
Ingredients
1
head
Napa cabbage
shredded
1
onion
sliced
1/2
red bell pepper
sliced
2
cloves
garlic
minced
1/4
tsp
sesame seeds
2
Tbsp
olive oil
1/4
tsp
sesame oil
Instructions
Heat olive oil in a skillet. Add onion, bell pepper, and garlic. Sauté 3 – 4 minutes, stirring constantly.
Add cabbage and sauté until wilted.
Stir in sesame oil and remove from heat. Sprinkle sesame seeds over the top.
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