February 3, 2020
BBQ Dry Rub
Course | Rubs & Seasonings |
Servings |
Tablespoons
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Ingredients
- 1 Tbsp garlic powder
- 2 Tbsp chili powder
- 3 Tbsp paprika
- 2 Tbsp sugar
- 3 Tbsp brown sugar
- 1 tsp celery salt
- 1 tsp black pepper
- 1 tsp kosher salt
- 1 tsp Italian seasoning
- 1/2 tsp cayenne pepper
- 1/2 tsp ground cumin
- 1/2 tsp onion powder
- 1/2 tsp ground mustard
Ingredients
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|
Instructions
- Mix all ingredients thoroughly.
Author: admin