Bison Chorizo
Cuisine
Mexican
Servings
4
Servings
4
Ingredients
1
pounds
ground bison
1/4
cup
cider vinegar
1
Tbsp
ancho chili powder
1
Tbsp
chili powder
1
Tbsp
paprika
1
tsp
ground cumin
1
tsp
kosher salt
1
tsp
garlic powder
1/2
tsp
ground coriander
1/2
tsp
dried Mexican oregano
1/4
tsp
dried pepper flakes
1/8
tsp
ground cloves
1/8
tsp
black pepper
Instructions
Add all spices in mixing bowl and stir until well combined.
Add cider vinegar and stir until dry ingredients are moistened.
Add ground bison and knead until spice mixture is well incorporated into the meat.
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