Adventures in Healthy Eating
Print Recipe Monterey Special Course Main Dish Cuisine Mexican Servings Ingredients 4 burrito size flour tortillas1 16 ounce can vegetarian refried beans1 cup shredded lettuce1 cup shredded cheddar cheese1/2 cup salsa2 Tbsp olive oilchili verde (see recipe) Course Main Dish Cuisine Mexican Servings Ingredients 4 …
Print Recipe Chicken Enchiladas Course Main Dish Cuisine Mexican Servings Ingredients 12 corn tortillas (taco size)2 boneless, skinless chicken breasts1 medium onion (1/2 diced and the other 1/2 quartered)1 bay leaf1/2 tsp dried Mexican oregano6 – 10 sprigs fresh cilantro1 tsp chili powder1 tsp ground …
Print Recipe Burrito Bowl Course Main Dish Cuisine Mexican Servings Ingredients 1 pound sirloin steak2 Tbsp taco seasoning (see recipe)1 15 ounce can black beans drained1 8.75 ounce can sweet corn drainedguacamole (see recipe)3 green onions chopped3 medium tomatoes chopped1/2 cup shredded lettuce1/2 cup shredded …