Adventures in Healthy Eating
Print Recipe Stacked Chicken Enchiladas with Sliced Avocado Course Main Dish Cuisine Mexican Servings Ingredients 2 boneless, skinless chicken breasts1 large onion (1/2 diced and the other 1/2 quartered)1 bay leaf6 – 10 sprigs fresh cilantro2 – 3 sprigs fresh oregano1 tsp ground cumin1 tsp …
Print Recipe Cuban Black Beans and Rice Course Main Dish Cuisine Caribbean Servings Ingredients 1 cup brown rice2 cups chicken stock1 Tbsp olive oil1 small onion chopped1/2 green bell pepper chopped1/2 Anaheim pepper chopped2 cloves garlic minced1 tsp ground cumin1 tsp dried Mexican oregano2 15 …
Print Recipe Cuban Roast Pork Course Main Dish Cuisine Caribbean Servings Ingredients Marinade 8 – 10 cloves garlic mashed1/2 tsp sea salt1/2 tsp black peppercorns1 tsp dried Mexican oregano1/2 cup fresh orange juice1/4 cup fresh lime juice1/4 cup fresh lemon juice Pork Roast 1 3 …
Print Recipe Pork Chili Verde Course Main Dish Cuisine Mexican Servings Ingredients Pork 2 1/2 – 3 pounds pork tenderloin1/2 tsp kosher salt1/2 tsp black pepper1 tsp garlic powder1 tsp ground cumin2 tsp chili powder4 Tbsp olive oil Chili Verde 1 28 ounce can tomatillos1 …
Print Recipe Southwest Seasoning Mix Course Rubs & Seasonings Cuisine Southwest Servings cup Ingredients 1 1/2 tsp ancho chili powder1 1/2 tsp chili powder1 tsp paprika1 tsp garlic powder1 tsp dried Mexican oregano1/2 tsp ground coriander1/2 tsp onion powder1/2 tsp ground turmeric1/4 tsp kosher salt1/4 …
Print Recipe Adobo Chicken Tacos Course Main Dish Cuisine Mexican Servings Ingredients 3 dried Pasilla chilies6 dried Ancho chilies1 small onion quartered6 cloves garlic1 tomato quartered1/4 tsp ground cinnamon1 tsp ground cumin1/4 tsp ground cloves1/4 tsp ground coriander1/4 tsp sea salt1/4 tsp black pepper1 Tbsp …
Print Recipe Baked Chicken Fajitas Course Main Dish Cuisine Mexican Servings Ingredients 1 pound boneless, skinless chicken breast cut into strips3 Tbsp olive oil2 1/2 tsp chili powder2 tsp ground cumin1/2 tsp garlic powder1/4 tsp onion powder1/8 tsp sea salt1/8 tsp black pepper3/4 tsp dried …
Print Recipe Chicken Enchiladas Course Main Dish Cuisine Mexican Servings Ingredients 12 corn tortillas (taco size)2 boneless, skinless chicken breasts1 medium onion (1/2 diced and the other 1/2 quartered)1 bay leaf1/2 tsp dried Mexican oregano6 – 10 sprigs fresh cilantro1 tsp chili powder1 tsp ground …
Print Recipe Pibil Style Pork Tacos Course Main Dish Cuisine Mexican Servings Ingredients Pibil Style Pork 1 1/2 pounds boneless pork tenderloin cut into 1-inch cubes2 Tbsp olive oil4 cloves garlic minced garlic1 tsp ground cumin1 tsp dried Mexican oregano1/2 tsp ground allspice1/2 tsp ground …
Print Recipe Bison Chorizo Cuisine Mexican Servings Ingredients 1 pounds ground bison1/4 cup cider vinegar1 Tbsp ancho chili powder1 Tbsp chili powder1 Tbsp paprika1 tsp ground cumin1 tsp kosher salt1 tsp garlic powder1/2 tsp ground coriander1/2 tsp dried Mexican oregano1/4 tsp dried pepper flakes1/8 tsp …