Ingredient: chopped fresh thyme

Cornish Hens with Wild Rice Stuffing

Cornish Hens with Wild Rice Stuffing

Print Recipe Cornish Hens with Wild Rice Stuffing Course Main Dish Servings Ingredients 2 Cornish hens2 Tbsp olive oil1/4 tsp chopped fresh rosemary1/4 tsp chopped fresh thyme1 clove garlic minced1/8 tsp kosher salt1/8 tsp black pepper2 cups wild rice stuffing (see recipe) Course Main Dish 

White Beans (French Provencal Style)

White Beans (French Provencal Style)

Print Recipe White Beans (French Provencal Style) Course Side Dish Cuisine Mediterranean Servings Ingredients 2 15.5 ounce cans great northern beans1/4 cup olive oil2 onions diced2 carrots diced2 stalks celery diced1/4 cup chopped fresh parsley4 cloves garlic minced2 Tbsp chopped fresh rosemary2 Tbsp chopped fresh