Adventures in Healthy Eating
Print Recipe Tuna and Cannellini Bean Salad Course Main Dish Cuisine Mediterranean Servings Ingredients 3 Tbsp olive oil3 Tbsp vegan mayonnaise1 Tbsp dijon mustard1 tsp lemon zest2 Tbsp lemon juice1 clove minced garlic2 Tbsp chopped fresh dill1/8 tsp sea salt1/8 tsp black pepper4 cups arugula1/2 …
Print Recipe Grilled Leg of Lamb Course Main Dish Cuisine Mediterranean Servings Ingredients 1 4 – 5 pound boneless leg of lamb butterflied and fat trimmed8 cloves minced garlic2 Tbsp minced fresh rosemary1/8 tsp sea salt1/8 tsp black pepper2 Tbsp lemon juice1/2 cup olive oil …
Print Recipe Grilled Lamb Chops (Greek Style) Course Main Dish Cuisine Mediterranean Servings Ingredients 1 rack of lamb cut into chops2 cloves minced garlic1 Tbsp dried oregano1/4 tsp sea salt1/8 tsp black pepper1 cup olive oilzest of 2 lemonsjuice of 2 lemons (about 1/2 cup) …
Print Recipe Greek Lemon Potatoes Course Side Dish Cuisine Mediterranean, Vegetarian Servings Ingredients 4 medium russet potatoes2 cloves minced garlic1 tsp dried oregano1/8 tsp sea salt1/8 tsp black pepper1/4 cup olive oiljuice of 2 lemons (about 1/2 cup) Course Side Dish Cuisine Mediterranean, Vegetarian Servings …
Print Recipe Paella Course Main Dish Cuisine Seafood Servings Ingredients 2 boneless skinless chicken thighs cut into bite size pieces1 large onion diced4 cloves minced garlic1/2 pound Spanish Iberico chorizo sliced1/2 pound fresh green beans1 15 ounce can diced tomatoes1/4 cup white wine1/2 tsp dried …
Print Recipe BBQ Dry Rub Course Rubs & Seasonings Servings Tablespoons Ingredients 1 Tbsp garlic powder2 Tbsp chili powder3 Tbsp paprika2 Tbsp sugar3 Tbsp brown sugar1 tsp celery salt1 tsp black pepper1 tsp kosher salt1 tsp Italian seasoning1/2 tsp cayenne pepper1/2 tsp ground cumin1/2 tsp …
Print Recipe Rosemary Chicken Course Main Dish Cuisine Mediterranean Servings Ingredients 1/4 tsp minced fresh sage1 tsp minced fresh rosemary1/4 tsp sea salt1/4 tsp black pepper1 Tbsp olive oil1 stalk diced celery2 shallots chopped1 medium tomato diced2 Tbsp capers drained12 Kalamata olives chopped2 Tbsp golden …
Print Recipe Chicken Thighs with Lemon and Thyme Course Main Dish Cuisine Mediterranean Servings Ingredients 6 chicken thighs2 Tbsp olive oil2 shallots chopped4 cloves garlic thinly sliced12 – 18 sprigs fresh thyme2 lemons cut into 12 thin slices1/2 tsp sea salt1/2 tsp black pepper Course …
Print Recipe Adobo Chicken Tacos Course Main Dish Cuisine Mexican Servings Ingredients 3 dried Pasilla chilies6 dried Ancho chilies1 small onion quartered6 cloves garlic1 tomato quartered1/4 tsp ground cinnamon1 tsp ground cumin1/4 tsp ground cloves1/4 tsp ground coriander1/4 tsp sea salt1/4 tsp black pepper1 Tbsp …
