Course: Main Dish

Shrimp & Lobster Salad with Avocado Cilantro Lime Dressing

Shrimp & Lobster Salad with Avocado Cilantro Lime Dressing

Print Recipe Shrimp & Lobster Salad with Avocado Cilantro Lime Dressing Course Main Dish, Salad Cuisine Seafood Servings Ingredients Salad 1 Tbsp olive oil12 large shrimp peeled and deveined2, 4 ounce lobster tails peeled and deveined4 cups chopped romaine lettuce1/2 cucumber diced12 cherry tomatoes quartered 

Moroccan Lamb Shanks

Moroccan Lamb Shanks

Print Recipe Moroccan Lamb Shanks Course Main Dish Cuisine Mediterranean Servings Ingredients 4 lamb shanks3 Tbsp olive oil2 medium onions chopped2 carrots chopped6 cloves garlic minced2 tsp ground cumin2 tsp ground coriander1 tsp ground ginger1 tsp ground cinnamon1 tsp ground allspice1 tsp ground turmeric1/4 tsp 

Orecchiette with Sausage Meatballs and Broccolini

Orecchiette with Sausage Meatballs and Broccolini

Print Recipe Orecchiette with Sausage Meatballs and Broccolini Course Main Dish, Pasta Cuisine Italian Servings Ingredients 1 pound bulk Italian sausage2 Tbsp olive oil4 cloves minced garlic1 shallot chopped1 bunch broccolini1 pint cherry tomatoes halved1/2 tsp fresh oregano chopped1/4 tsp red pepper flakes1 1/2 cups 

Shrimp Curry

Shrimp Curry

Print Recipe Shrimp Curry Course Main Dish Cuisine Asian Servings Ingredients 1 pound large shrimp peeled and deveined1/2 red bell pepper sliced1 small onion sliced2 cloves minced garlic1 ounce snow peas2 Tbsp olive oil3 Tbsp red curry paste2 tsp fish sauce1 14 ounce can coconut 

Roasted Chicken (Pieces)

Roasted Chicken (Pieces)

Print Recipe Roasted Chicken (Pieces) Course Main Dish Servings Ingredients 1 3 – 4 pound cutup fryer3 Tbsp olive oil1/2 tsp kosher salt1/2 tsp garlic powder1/2 tsp paprika1/2 tsp dried thyme1/2 tsp black pepper1 Tbsp kosher salt for brine Course Main Dish Servings Ingredients 1 

Chinese Style BBQ Pork

Chinese Style BBQ Pork

Print Recipe Chinese Style BBQ Pork Course Main Dish Cuisine Asian Servings Ingredients 2 pork tenderloins2 Tbsp honey1/4 cup hoisin sauce2 Tbsp rice wine vinegar2 Tbsp soy sauce2 Tbsp tamari1 Tbsp olive oil1 Tbsp brown sugar2 tsp five spice powder Course Main Dish Cuisine Asian 

Moroccan Lamb Meatballs

Moroccan Lamb Meatballs

Print Recipe Moroccan Lamb Meatballs Course Main Dish Cuisine Mediterranean Servings Ingredients Meatballs 1 pound ground lamb1 Tbsp chopped fresh parsley1 tsp chopped fresh mint2 Tbsp pine nuts1/2 tsp paprika1/2 tsp ground coriander1/2 tsp ground cinnamon1/2 tsp ground cumin1/4 tsp kosher salt1/4 tsp black pepper 

Cabbage Rolls

Cabbage Rolls

Print Recipe Cabbage Rolls Course Main Dish Cuisine Mediterranean Servings rolls Ingredients 1 head cabbage2 pounds pork sausage1 onion chopped2 Tbsp ground cinnamon2 cups cooked white rice cooled1 tsp kosher salt1 Tbsp cider vinegar1 1/2 cup water1 28 ounce can tomato sauce1 15 ounce can 

Turkey Chili

Turkey Chili

Print Recipe Turkey Chili Course Main Dish, Soup Servings Ingredients 1 Tbsp olive oil3 cloves garlic minced1 cup chopped green onions1 pound ground turkey1/2 medium red bell pepper diced2 cups diced carrot2 Tbsp chili powder1 28 ounce can crushed tomatoes1 15 ounce can red kidney 

Rigatoni with Meat Sauce

Rigatoni with Meat Sauce

Print Recipe Rigatoni with Meat Sauce Course Main Dish, Pasta Cuisine Italian Servings Ingredients 1 6 ounce can tomato paste1 15 ounce can tomato sauce1 15 ounce can diced tomatoes1 Tbsp garlic powder1/2 tsp dried basil1/2 tsp dried oregano1/2 tsp Italian seasoning1/4 tsp paprika1 pound