Grilled Lamb Chops (Greek Style)
Course
Main Dish
Cuisine
Mediterranean
Servings
2
Servings
2
Ingredients
1
rack of lamb cut into chops
2
cloves
minced garlic
1
Tbsp
dried oregano
1/4
tsp
sea salt
1/8
tsp
black pepper
1
cup
olive oil
zest of 2 lemons
juice of 2 lemons
(about 1/2 cup)
Instructions
Add all ingredients except lamb to a large ziplock bag. Close bag and shake to mix well.
Add lamb chops and turn to coat. Marinate for 1 hour or up to 24 hours (longer is better).
Remove lamb chops from marinade and grill to desired doneness.
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